Varieties of Paella

Varieties of paella

     Start a discussion with a spaniard or a valencian about what exactly should go into a paella and you’re in for a long night. Still, we’ve included below some of the more common varientes and thier possible ingredients…  

Paella Valenciana

Chicken, rabbit, rice, tomato, saffron, olive oil, beans

Wooden spoon on table

Paella de Marisco

Calamari, cuttlefish, prawns,  capsicum, garlic, tomato, onion

Wooden spoon on table

Paella de Carne

Chicken, pork or rabbit, capsicum,  onion, garlic

Wooden spoon on table

Paella Mixta

Chicken, pork, prawns, mussels, beans, capsicum, tomato, garlic, onion

Wooden spoon on table

Paella de Pollo

Chicken, capsicum, onion, garlic, tomato

Wooden spoon on table

Paella de Verduras

Asparragus, champinones, beans, capsicum, onion, garlic, tomato, pumpkin, eggplant, artichoke, cauliflour, 

Wooden spoon on table